Last year I attempted to make caramel dipped apples with several fun toppings and EVEN my own caramel sauce. It was a colossal failure; I mean I was in full on meltdown mode because what seemed relatively easy (it's not like I was building a rocket or making a new chemical compound) turned into a disaster! You can read all about it here.
This year will be different; it has to be, right!?!?!
First I washed the apples to get them clean and then dried them off.
Then I put the sticks in the middle and put them in the "hot tub". I boiled them for only about 20 seconds each, just enough to get the 'shiny' off of them. As you can see from the below picture it totally worked.
I prepared my M&M's (even in Fall colors, how cute is that?!) while I waited for my caramel pieces to melt down into velvety smooth caramel sauce. Also there was a bit of water at the tops where the sticks were inserted so I laid the apples on their side to dry completely.
Mmmm, caramel. Just 1 package of store bought caramels and 2 Tbsp of milk. It started to come together nicely.
Almost there; I am so excited at this point and confident that they are going to rock! But then just as I had hoped wouldn't happen, I dipped the apples in the caramel and then in the topping and put them on the wax paper and the caramel that had M&M's on it started to slide off.
I mean it was still a step up from last years complete and utter train wreck but darn it I wanted to knock everyone's socks off with my caramel apples this year. The Hubs stepped in and tried to rig something together with a bowl and my cooling rack, and it sort of worked, but now it was sliding the other way because of how they are facing.
We rushed them into the fridge; I can't even believe I took a picture of the inside of my fridge but I needed to have something for you folks to look at that was related to this post. I wish I could get one of those color blocked, high pitch squealing "this is a test...only a test" type things you see on the TV but unfortunatley I was fresh out. :) This is what you get folks--I picture of my funky junk apples and the inside of my fridge. Aren't you lucky! ;)
Every now and then when you opened the fridge you could hear a *plink* from the topping falling from the apples.
Not quite the disaster as last year but still not what I had intended. I have decided that I am going to leave this project to the pro's. Besides I am a really good cook and baker and make fabulous other treats that everyone loves so I am bidding farewell to Caramel Apples; peace out, apples!
What am I going to do with the apples that are in the fridge you ask...well the kiddo's will each get one because I am sure they don't care what they look like and the others, well I'm not sure yet. Maybe the trash, maybe to work...who knows.
I'm also bidding ya'll farewell for now because I need to get ready for trick or treating with the family.
HAPPY HALLOWEEN!!!
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